tag:blogger.com,1999:blog-2709243966247274355.post8857066036634471215..comments2023-07-12T10:59:20.653-04:00Comments on The Spice of Life: _The Hancock News_ Column-- February 11, 2014Jodyhttp://www.blogger.com/profile/08124853867811087834noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2709243966247274355.post-5770329142792807302015-02-18T13:37:13.452-05:002015-02-18T13:37:13.452-05:00I'd never even heard of raisin pie before butc...I'd never even heard of raisin pie before butchering, but trust me, butchering really isn't that bad. It's something that over the last 10 years I've become used to. .. especially because my husband is a hunter, and I've helped with a good many deer. It becomes no different than kneading bread or making a nice hot cup of tea. Just more labor intensive.Jodyhttps://www.blogger.com/profile/08124853867811087834noreply@blogger.comtag:blogger.com,1999:blog-2709243966247274355.post-777205822229313532015-02-18T13:10:22.354-05:002015-02-18T13:10:22.354-05:00Hmmm we have raisin pie at Christmas, not sure I w...Hmmm we have raisin pie at Christmas, not sure I want to associate them with hog butchering! <br /><br />Actually it would actually be nice to have a stronger connection to the food we eat. For us it all just appears on the store shelves!CheapMomhttps://www.blogger.com/profile/15397810691748125342noreply@blogger.com